Zutaten Quince Crème Drénken
| der Norm | 400.0 (Gramm) |
| Waasser | 1000.0 (Gramm) |
| Zocker | 0.5 (Käre Glas) |
| Schlagsahn | 50.0 (Gramm) |
| Zitrounesaier | 2.0 (Gramm) |
Method vun der Virbereedung
Kachen d'preparéiert Quitte Stécker am Waasser bis se mëll sinn, reift duerch e Séi, füügt Zocker an Zitrounesaier derbäi. Cool, gitt a Brëller, Top mat Schlagsahn.
Dir kënnt Äert eegent Rezept erstellen andeems Dir de Verloscht vu Vitaminnen a Mineralstoffer berécksiichtegt mat dem Rezeptrechner an der Applikatioun.
Ernärungswäert a chemesch Zesummesetzung.
Den Dësch weist den Inhalt vun Nährstoffer (Kalorien, Proteinen, Fetter, Kuelenhydrater, Vitaminnen a Mineralstoffer) pro 100 Gramm iessbar Deel.
| Nährstoff | Quantitéit | Norm ** | % vun der Norm an 100 g | % vun der Norm an 100 kcal | 100% normal |
| Kaloriewäert | 37.7 kCal | 1684 kCal | 2.2% | 5.8% | g 4467 |
| Proteins | g 0.2 | g 76 | 0.3% | 0.8% | g 38000 |
| Fats | g 0.9 | g 56 | 1.6% | 4.2% | g 6222 |
| Kuelenhydrater | g 7.8 | g 219 | 3.6% | 9.5% | g 2808 |
| organesch Säuren | g 0.1 | ~ | |||
| Alimentarfaser | g 0.6 | g 20 | 3% | 8% | g 3333 |
| Waasser | g 87.2 | g 2273 | 3.8% | 10.1% | g 2607 |
| Äschen | g 0.1 | ~ | |||
| Vitaminnen | |||||
| Vitamin A, RE | 70 μg | 900 μg | 7.8% | 20.7% | g 1286 |
| Retinol | 0.07 mg | ~ | |||
| Vitamin B1, Thiamin | 0.004 mg | 1.5 mg | 0.3% | 0.8% | g 37500 |
| Vitamin B2, Riboflavin | 0.01 mg | 1.8 mg | 0.6% | 1.6% | g 18000 |
| Vitamin B4, Cholin | 1.8 mg | 500 mg | 0.4% | 1.1% | g 27778 |
| Vitamin B5, pantothenesch | 0.01 mg | 5 mg | 0.2% | 0.5% | g 50000 |
| Vitamin B6, Pyridoxin | 0.002 mg | 2 mg | 0.1% | 0.3% | g 100000 |
| Vitamin B9, Folat | 0.3 μg | 400 μg | 0.1% | 0.3% | g 133333 |
| Vitamin B12, Kobalamin | 0.02 μg | 3 μg | 0.7% | 1.9% | g 15000 |
| Vitamin C, ascorbesch | 1.5 mg | 90 mg | 1.7% | 4.5% | g 6000 |
| Vitamin D, Calciferol | 0.005 μg | 10 μg | 0.1% | 0.3% | g 200000 |
| Vitamin E, Alpha Tocopherol, TE | 0.02 mg | 15 mg | 0.1% | 0.3% | g 75000 |
| Vitamin H, Biotin | 0.2 μg | 50 μg | 0.4% | 1.1% | g 25000 |
| Vitamin PP, NEE | 0.0532 mg | 20 mg | 0.3% | 0.8% | g 37594 |
| Niacin | 0.02 mg | ~ | |||
| Macronährstécker | |||||
| Kalium, K | 28.1 mg | 2500 mg | 1.1% | 2.9% | g 8897 |
| Kalzium, Ca | 7.1 mg | 1000 mg | 0.7% | 1.9% | g 14085 |
| Magnesium, MG | 2.5 mg | 400 mg | 0.6% | 1.6% | g 16000 |
| Natrium, Na | 3.7 mg | 1300 mg | 0.3% | 0.8% | g 35135 |
| Phosphor, P | 6 mg | 800 mg | 0.8% | 2.1% | g 13333 |
| Chlor, Cl | 2.8 mg | 2300 mg | 0.1% | 0.3% | g 82143 |
| Spuerelementer | |||||
| Eisen, Fe | 0.5 mg | 18 mg | 2.8% | 7.4% | g 3600 |
| Jod, ech | 0.3 μg | 150 μg | 0.2% | 0.5% | g 50000 |
| Kobalt, Co. | 0.01 μg | 10 μg | 0.1% | 0.3% | g 100000 |
| Mangan, Mn | 0.0001 mg | 2 mg | g 2000000 | ||
| Koffer, Cu | 0.8 μg | 1000 μg | 0.1% | 0.3% | g 125000 |
| Molybdän, Mo. | 0.2 μg | 70 μg | 0.3% | 0.8% | g 35000 |
| Selen, Se | 0.02 μg | 55 μg | g 275000 | ||
| Fluor, F | 0.7 μg | 4000 μg | g 571429 | ||
| Zénk, Zn | 0.01 mg | 12 mg | 0.1% | 0.3% | g 120000 |
| Verdaubar Kuelenhydrater | |||||
| Stäerkt an Dextrinen | g 0.3 | ~ | |||
| Mono- an Disaccharide (Zocker) | g 1.2 | maximal 100 г |
Den Energiewäert ass 37,7 kcal.
KALORIE A CHEMISCHE KOMPOSITIOUN VUN DER RECEP INGREDIENTEN Drénken aus Quitte mat Crème PER 100 g
- 48 kCal
- 0 kCal
- 399 kCal
- 119 kCal
- 0 kCal
Tags: Wéi kachen, Kaloriegehalt 37,7 kcal, chemesch Zesummesetzung, Nahrungswäert, wéi eng Vitaminnen, Mineralien, Virbereedungsmethod Quince drénken mat Crème, Rezept, Kalorien, Nährstoffer